TAKEAWAY MENU
Thursday – Saturday
Open 3pm – 8pm
Sunday 2pm – 7pm
Phone lines open @ 2pm on Thursday & 12 noon Fridays on 01294 274640
To Start
Creamy garlic mushrooms, mature cheddar cheese and garlic bread £4.50
Chicken tempura with sweet chilli dip £5.50 (add chips for a main course)
Soup of the day £3.00
Haggis pakora with spiced onions and raita dip £4.50
Chicken liver pate, spicy pear chutney and garlic bread £4.00
Traditional prawn cocktail £4.00
Main Course
Cajun chicken breast with a light madras sauce, rice, vegetables & chips £8.50
Baked steak pie with chips and vegetables £8.50
Fillet of haddock in crisp batter with mushy peas & chips £8.50
Scampi with mushy peas chips and tartare sauce on the side £8.00
Oven baked lasagne with chips and garlic bread £8.00
Macaroni cheese with chips and garlic bread £8.00
Cheeseburger in a buttermilk bun with chips and relish £8.00
Basked salmon, creamy mustard and honey sauce with rice vegetables & potatoes £8.50
Breast of chicken with creamy peppercorn sauce, vegetables & chips £8.50
Roast sirloin of beef with trimmings and gravy (Sunday only) £11.50
Sweets
Our own made cheesecake of the day £4.50 for a big slice
Sticky toffee pudding, toffee sauce & Woody’s vanilla ice cream £4.50
Tablet sundae, Woody’s vanilla & honeycomb ice cream, chucks of tablet £4.50
Side Orders
Chips £3.00
Chips and cheese £3.50
Garlic bread 3 slices £3.00 1 slice £1.00
Garlic bread with cheese £3.50
Spiral fries £3.50
Beer battered onion rings £3.50
Kids Menu
Macaroni cheese and chips
Fish and chips
Chicken nuggets and chips
Sausage and chips